
"Your past is a chapter, not the whole story. Who you choose to become today is what truly defines you."
—Abel Prasad
Hi, I’m Abel Prasad—a passionate advocate for family, connection, and mental health.
Growing up in the tight-knit community of South Australia, I learned the value of belonging early on. With the support of my extended family, I found strength in storytelling, resilience, and love.
From school at St. Peters College to the life I’ve built today, every chapter has taught me something—and now, I share those lessons with honesty and heart.
With my amazing wife by my side, I’m writing the next part of the journey—and I’m glad you’re here to read along.
—Peace and Respect, Abel

Words Worth Reading
Discover our honest review of The Big Arch – McDonald’s largest burger to date in Australia. Is it worth the hype, the calories, and the jaw stretch? Read on to find out.
Who would’ve thought McDonald’s would do chicken wings — and who would’ve thought we’d review them? A hilarious and honest take on Macca’s latest menu twist.
Discover the business class dining experience on Singapore Airlines, from Book the Cook to in-flight gourmet meals. A detailed review of the food, service, and overall inflight experience.
Discover August in West End, QLD—an elegant restaurant offering refined, seasonal dishes and a boutique wine list in a heritage setting. A must-visit for serious food lovers.
Discover Osteria Mucca in Newtown, NSW — a refined Italian osteria serving authentic dishes like wild boar ragu and olive oil panna cotta. Read our full review of this standout Sydney dining experience.
Experience fine dining at Wildflower in Perth. Read our in-depth review of this rooftop restaurant where native ingredients, Noongar traditions, and seasonal elegance meet.
Explore the rise of Melbourne's urban wineries, from historic beginnings under Bourke Street to today's vibrant venues in the CBD, Preston, and Port Melbourne.
Discover how plant-based cuisine is reshaping Australia's food culture. Explore the drivers of this movement, innovative dishes, and a top-rated Melbourne plant-based café.
Reflections & Real Talk
Adelaide’s Skyline Is Becoming a 'Dog’s Dinner' — And We’re Letting It Happen
In the world of business and relationships, charisma is often misunderstood. Discover the lesser-known behaviours that make people irresistibly likeable—and how you can use them to build genuine professional rapport and influence.
Startup success isn’t about complexity—it’s about clarity. In this op-ed, Kalpi Prasad explains why Australian founders must embrace simplicity to survive and thrive in today’s fast-moving business landscape.
Avoiding tough conversations can erode trust. Learn why great CEOs face the hard truths, address the unspoken issues, and lead with transparency to drive sustainable success.
running a business—from grief and burnout to leadership, debt, and redemption. A must-read for entrepreneurs and business owners seeking truth behind the glamour.
Melbourne café owner Moustafa Saoud was violently assaulted and left unprotected. This opinion piece exposes the growing dangers for small business owners and calls for urgent police action and government support.
Pub baron Jim Knox is selling The Gem Hotel in Griffith, NSW for over $50 million—one of the largest regional pub sales in Australian history. Find out why Griffith is attracting major investor interest.
Nearly 70,000 individuals have joined the waitlist for the new Trump Card visa, offering US residency for $7.7 million. Here’s what we know about this high-profile program and why it's generating global attention.